JOSE MANUEL BAÑOS

AT

HOMER STREET CAFE AND BAR

Dec 8 to Dec 10, 2016

ENTREE

OAXACA ENTRÉE TRILOGY

1. Fried "garnacha" with beef and cabbage.

2. "Pescadilla" with salad and pressed fresh cheese.

3. Pork tamale with "adobo costeño".

 

FRIJOLÓN SOUP

Bean soup with fried tortilla, fresh cheese and "hierba de conejo".

MENU

MAIN DISH

TACOS TRILOGY

1. Chicken in black mole.

2. Pork in "chicatana" and mole.

3. Stewed beef tongue.

DESSERT

PUMPKIN CANDY

With "piloncillo" and cinnamon.

SPECIAL THANKS TO

WRITE US

info@saborescdmx.com

CONNECT WITH US

Mexico City

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